Servings:
10-12 servings
Prep Time:
20 minutes
Cook Time:
30 minutes
Golden, Savory, and Impossible to Resist
Ingredients:
1 Pound Bass Farm Sausage (hot or mild)
2 Cups Bisquick Mix
12 oz Block of Sharp Cheddar Cheese, shredded
Directions:
STEP ONE
Allow uncooked sausage and cheese to come to room temperature. Combine and mix well with your hands.
STEP TWO
Add Bisquick mix and continue mixing until well combined.
STEP THREE
Roll mixture into about 20-30 medium sized balls.
STEP FOUR
Bake in a preheated oven at 350 degrees until golden brown, about 20-25 minutes.
